This paper analyzed the significance of the whistleblower system in the field of food in China, and the provisions and shortcomings of the current legal by discussing the whistleblower system in the United States. Based on the American whistleblower system, the whistleblower system in China’s food industry can be improved by the following measures: Improving the social participation of reporting, using the Internet + simplify the reporting process, improving the reward policy of whistleblowers and increasing the protection of whistleblowers. Giving full play to the role of whistleblowers in the field of food can reduce food violations and ensure people's food safety.
标题：我国食品领域举报人制度初探——从美国吹哨人制度谈起
英文标题：Study on the whistleblower system in the field of food in China-Start with the American whistleblower system
