食品安全标准管理在检验过程中的应用
食品安全标准是强制性技术法规, 检验检测机构如何正确获取和合理利用食品安全标准开展工作, 对检验检测过程控制以及评价、判断检测结果的准确性和可靠性有着至关重要的影响。本文介绍了食品安全标准管理中标准的获取、查新、变更、受控与分发、培训以及跟踪、评价的过程, 同时探讨了食品安全标准在合同评审、方法的选择、验证和确认以及报告结果中的应用, 指出其存在问题并从标准查新、受控管理等方面提出加强检验检测机构食品安全标准管理的解决措施, 为有效保证检验检测结果的正确和可靠提供了管理方法及支撑手段。
Food safety standards are compulsory technical regulations. The inspection agencies how to correctly obtain and rationally use food safety standards to carry out the work has a crucial impact on the process control of inspection and testing as well as the evaluation and judgment of the accuracy and reliability of test results. This paper introduced the standard management of food safety standards of the acquisition, novelty, change, controlled with distribution, training, and the process of tracking, evaluation, and discussed the food safety standards in the contract review, the choice of methods, verification and validation and application of the results, pointed out its existing problems and put forward to strengthen the management of food safety standard testing institutions solutions from the aspects of novelty search, and controlled management standard, to effectively ensure the correctness of inspection results and provide the reliable management methods and means of support.
标题：食品安全标准管理在检验过程中的应用
英文标题：Application of food safety standard management in inspection process
作者：
陈科 广东省食品检验所
白越华 广东省食品检验所
王佳 广东省食品检验所
骆晓敏 广东省食品检验所
陈尊俊 广东省食品检验所
谢爱华 广东省食品检验所
刘鹏展 广东省食品检验所
林生文 广东省食品检验所
中文关键词:食品安全标准,管理,检验,应用,
英文关键词:food safety standards,management,inspection,application,
发表日期：2020-02-20
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