Objective To find the key points of isolation and identification of pathogenic bacteria in capability verification. Methods External capability verification results of pathogenic bacteria participated in the laboratory from 2015 to 2016 were collected, and the test results were summarized and analyzed. Results The ability verification results of 8 items involved in 7 assessments were satisfactory. According to the analysis capability verification results, the key points were: Using several detection methods, or auxiliary equipment as much as possible for testing to prevent leakage, paying attention to the preparation process and quality of the separation plate, and taking measures to prevent cross-contamination between samples. Conclusion The examination can ensure the accuracy and reliability of daily test results, and play a positive role in improving the technical level of laboratory test personnel and strengthening the laboratory quality control.
标题：2015~2016年食源性致病菌能力验证结果分析
英文标题：Analysis of the results of proficiency testing of foodborne pathogenic bacteria in 2015-2016
